At Morrisons, our seasonal fruit and veg is always from British growers we trust. From 100% British leeks for quality and freshness, to 100% British parsnips from farms we trust. So that’s more British rhubarb from Yorkshire. More British asparagus from The Wye Valley and more British Jerseys from... you guessed it... Jersey. 

Proudly working directly with British farmers

From apples sown, grown and harvested by Farmers we trust, to 100% British for quality and freshness on our onions, leeks and parsnips. More fresh fruit and veg straight from British farms. More sprucing up your salads and more eating them at their very best. 

Meet our growers

Meet some of our incredible growers. Find out more about the fresh seasonal fruit & veg you can pick up in store and the British farmers and growers we work with across the country. First up, we headed to a Rhubarb farm we work with in Yorkshire. 

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Meet Andrew Naish, Potato and Carrot Farmer

We've been working with Andrew for over 8 years, supplying potatoes to our Gadbrook and Rushton manufacturing sites. Andrew farms over 250 acres and 6,000 tonnes of potatoes in the heart of Sherwood Forest, Nottinghamshire. He also farms 100 acres and 4,500 tonnes of carrots, which he's more recently started supplying to our Flaxby facility. Watch the video below to find out more about Andrew, his produce and the sustainable initiatives he has in place on the farm.

More Fruit & Veg Recipes

More Fruit & Veg Recipes

More ways to enjoy your five a day... Serving up tasty recipes using delish fruit and veg, like tomatoes, peppers and asparagus straight from our trusted British farmers. 

More fruit and veg recipes>>

Easy Caprese

More al fresco dining with our juicy tomato and mozzarella salad. You only need 7 ingredients, including a few that you'll hopefully have in your cupboard. Delish...

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Easy Tzatziki

More savvy snacking... Use up your leftover yoghurt or cucumber before it needs throwing away, and whip up this easy tzatziki. Team with breadsticks, toasted pitta or chicken skewers.

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No Carb'onara

More veggie pasta nights. Put a healthier twist on everyone's fave comfort food with spiralised courgette coated in a rich and creamy carbonara sauce. Yum! 

See full recipe>>

Med Veg Stuffed Loaf

More picky teas. Head down to Market Street and pick up a cob, take home to part slice and pack with mozzarella, pesto and roast pepper (or any leftover med veg!) then bake until oozing. 

See full recipe>>

Wonky Fruit & Veg

Food waste doesn’t start in the fridge. A huge amount of fruit and veg is rejected before it reaches supermarket shelves. But we’re working to change that. By buying the whole crop to support our farmers, anything that’s a quirky shape or surprising size goes in our Wonky range. So, you still get tasty produce but at even better prices. Naturally wonky, naturally wonderful.

Wonky Lemons

Wonky Potatoes

Wonky Parsnips

Wonky Carrots

How to store your fruit and veg for longer

Our food waste expert, Fiona, has gone through some of your most commonly bought products and pulled together top tips to help your food last longer. Like, did you know bananas are best stored in a cool room away from other fruit and veg?

Let's go>>

Shop Fruit & Veg Online

More ordering British strawberries on the sofa. More fruit for the whole family and more points in your pjs.

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Pop in to your local Morrisons

More fruit, the whole fruit and nothing but the fruit. More cobs, barms, baps, buns, skufflers, or whatever you call them. More having a natter in the cafe. More choosing your own pizza toppings. More doughnuts, always more doughnuts. 

Find your nearest store>>